Domenico 12L – Barbera d’Asti

Domenico 12L - Barbera d'Asti

Aged in barriquesQuesta large bottle of Barbera d'Asti is dedicated to Domenico Labrador, private person and lonely that escaped the horrors of the second world war, gave rise to vineyards and cellars Piancanelli. He was responsible for the credit the Foundation of Piancanelli. The high quality of Barbera grapes vinified with traditional methods which was followed by a [...]

Beppe 6L – Barbera d’Asti

Beppe 6L - Barbera d'Asti

Aged in barriquesQuesta large bottle of Barbera d'Asti is dedicated to Giuseppe Labrador known as Beppe, a simple name, as simple and sunny was his character, but able to accomplish great things. To him we owe the credit growth of Piancanelli. high quality of Barbera grapes vinified with traditional methods which was followed by a [...]

Somnium 1.5L – Barbera d’Asti

1.5L dream - Barbera d'Asti

Aged in barriquesVino red made from grapes barbera selected. After his winemaking follows a period of refinement in barriques for about ten months to permit maturation. Its colour is Ruby red with a balanced taste and full-bodied. Accompanying cheese, red meat and any type of roast.

Piancanelli Brut

Piancanelli Brut

Vino spumante ottenuto da una selezione delle migliori uve.Il colore giallo paglierino con una spuma persistente ed un perlage finissimo. Il fine bouquet presenta il caratteristico sentore di crosta di pane. Al palato si presenta fresco ed elegante.Ottimo come aperitivo, ideale con piatti unici o a tutto pasto.Si consiglia di servire ad una temperatura di […]

Brut

Brut

Vino spumante ottenuto da uve selezionate. Vino fresco,fruttato,elegante dal perlage fine e persistente.Il colore giallo paglierino con riflessi verdognoli ed il profumo evince note fruttate mantenendo il particolare e leggero sentore di lieviti.Ottimo come aperitivo e con piatti a base di pesce.Si consiglia di servire a temperatura di 6-8 °C.

Somnium – Barbera d’Asti

Somnium - Barbera d'Asti

Aged in barriquesVino red made from grapes barbera selected. After his winemaking follows a period of refinement in barriques for about ten months to permit maturation. Its colour is Ruby red with a balanced taste and full-bodied. Accompanying cheese, red meat and any type of roast.