Barbera d'Asti DOCG Piemonte Red wine characterized by a splendid ruby color with garnet reflections and a vinous aroma. The taste is dry and full-bodied; it accompanies roasted meats, game and aged cheeses. It is advisable to serve at 16/18° C and to open the bottle at least two hours before to let the wine "breathe".
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Dolcetto d'Asti DOC
D.O.C. – Denominazione d'Origine Controllata Dolcetto d'Asti is a dry red wine, typical of Piedmont with a bitter, dry and fruity aroma, a delicate and harmonious taste. It has a ruby red color, it beautifully accompanies meat dishes, roast veal and cheeses. Serve at 16/18° C.